What is curcumin

Curcumin is a natural active compound extracted from the rhizome of turmeric, a plant in the ginger family, and belongs to the polyphenolic class. It is not only the main component of turmeric, which is cash yellow in color, but also has potential physiological functions such as antioxidant and anti-inflammatory, and is widely used in the fields of food, health products, and traditional medicine.

2024-11-19 09:19

Natural active compounds

Curcumin is a natural active compound extracted from the rhizome of turmeric, a plant in the ginger family, and belongs to the polyphenolic class. It is not only the main component of turmeric, which is cash yellow in color, but also has potential physiological functions such as antioxidant and anti-inflammatory, and is widely used in the fields of food, health products, and traditional medicine.

1、 Basic properties of curcumin
Source and Ingredients 1
Curcumin mainly exists in the rhizomes of Curcuma longa, accounting for about 3% -6% of its dry weight. It contains three main components with similar chemical structures: curcumin, demethoxycurcumin, and bisdemethoxycurcumin, collectively referred to as "curcumin compounds".

Physical Characteristics 2
Curcumin is an orange yellow crystalline powder that is slightly soluble in water and easily soluble in organic solvents such as ethanol and oils. Its color characteristics make it often used as a natural food coloring agent (such as the main source of pigment for curry powder).

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